Subscriber Login



Forgot Your Username?
Forgot Your Password?
Food preservation classes offered at Vilas courthouse

Vilas County UW-Extension announced it will offer a series of free lunchtime learning opportunities on summertime canning and food preservation based on up-to-date research-tested information.

Each one-hour program will be an opportunity to listen, learn, and ask questions of experts in the field:

•Aug. 5, “Time to Make Pickles,” participants learn how to make safe, high quality quick-pack pickles. Genuine dills and sauerkraut will also be discussed.

•Aug. 19, “Drying Foods at Home,” attendees will learn

Tuesday, August 06, 2013 6:22 PM
 

Add comment

Comments exceeding 1,000 characters will not be accepted. Please refrain from using texting language and spell out all words. All comments are reviewed and must be approved before they are posted.


Security code
Refresh